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10 Tips to Avoid Hunger and Fatigue When Fasting in Ramadan

10 Tips to Avoid Hunger and Fatigue When Fasting in Ramadan

by Riwaya

    Fasting Ramadan is a central pillar of Islam, but it can also present challenges, especially when it comes to managing fatigue and hunger throughout the day. 

    To help you navigate these challenges and make the most of your fasting experience, we've compiled a list of 10 practical tips to avoid fatigue and hunger during Ramadan.

    Browse our selection of Ramadan products, including gifts, decorations and prayer essentials, that resonate with the essence of this holy month.

    10 tips to avoid hunger and fatigue when fasting in ramadan

    Getting through Ramadan fasting without feeling exhausted or starving takes some know-how. To keep your energy levels up and your hunger in check, here are 10 simple yet effective tips to avoid feeling tired and hungry during Ramadan fasting:

    1. Eat a Balanced Suhoor Meal

    Starting your day with a nutritious suhoor meal is essential for providing your body with the energy it needs to sustain you throughout the day. Aim for a balanced meal that includes a combination of complex carbohydrates, protein, and healthy fats. Check out our recent blog post for 10 easy and delicious Ramadan recipes ideas!

    Foods such as whole grains, eggs, yoghurt, and nuts are excellent choices as they provide sustained energy and help prevent hunger pangs later in the day. Avoiding heavy, fried foods and opting for lighter options will also aid in digestion and prevent feelings of sluggishness during fasting hours.

    Remember, suhoor is your opportunity to fuel your body for the day ahead, so make sure to choose foods that will keep you feeling satisfied and energised until sunset.

    2. Stay Hydrated

    During the fasting hours of Ramadan, it's crucial to prevent dehydration and maintain overall well-being. Drinking plenty of water between iftar and suhoor is essential for replenishing fluids lost throughout the day.

    Aim to drink at least 8 glasses of water during non-fasting hours to ensure adequate hydration. In addition to water, consuming hydrating foods such as fruits and vegetables can also contribute to your overall fluid intake.

    However, it's important to avoid excessive caffeine and sugary drinks, as they can lead to dehydration and increased thirst. By prioritising hydration, you can help prevent fatigue and maintain optimal physical and mental function throughout the day.

    3. Avoid Caffeine

    It's best to limit your caffeine intake during Ramadan, caffeinated beverages can lead to dehydration and increase feelings of thirst, which can be particularly challenging when fasting.

    Instead of relying on caffeine to boost your energy levels, opt for alternative beverages such as herbal teas or infused water. These options can help keep you hydrated without the diuretic effects of caffeine.

    If you find it difficult to cut back on caffeine entirely, consider reducing your intake gradually leading up to Ramadan to minimise withdrawal symptoms. By avoiding caffeine, you can support your overall hydration efforts and maintain optimal energy levels throughout the day.

    4. Consume Fruits and Vegetables

    Incorporating a variety of fruits and vegetables into your meals during Ramadan can provide essential nutrients and help prevent fatigue and hunger. These foods are rich in vitamins, minerals, and fibre, which can help keep you feeling full and satisfied throughout the day.

    Aim to include a colourful assortment of fruits and vegetables in your suhoor and iftar meals to ensure you're getting a wide range of nutrients. Some excellent options include leafy greens, berries, citrus fruits, cucumbers, carrots, and bell peppers.

    Additionally, fruits and vegetables are naturally hydrating, which can contribute to your overall fluid intake and help prevent dehydration during fasting hours. Whether enjoyed raw, cooked, or blended into smoothies, fruits and vegetables are an essential part of a balanced diet during Ramadan.

    5. Limit Sugary Foods

    While it's tempting to indulge in sweet treats during iftar, consuming too much sugar can lead to rapid fluctuations in blood sugar levels and leave you feeling fatigued later on.

    Opting for sugary foods like desserts, candies, and sugary drinks may provide a quick energy boost, but it's often short-lived and followed by a crash in energy levels. Instead, focus on consuming foods that are rich in complex carbohydrates, protein, and healthy fats to provide sustained energy throughout the fasting period.

    If you have a sweet tooth, consider healthier alternatives such as fresh fruits, dried fruits, or homemade desserts made with natural sweeteners like honey or dates. By limiting your intake of sugary foods, you can avoid energy crashes and maintain steady energy levels throughout the day.

    6. Opt for Light Meals

    When breaking your fast, it's essential to choose light, nutritious meals that are easy to digest. Heavy, greasy foods can weigh you down and make you feel sluggish, especially after a day of fasting. Instead, opt for meals that are balanced and contain a mix of carbohydrates, protein, and healthy fats.

    Foods like soups, salads, grilled chicken, and steamed vegetables are excellent options for iftar as they provide essential nutrients without overwhelming your digestive system. Additionally, try to avoid overeating during iftar to prevent discomfort and indigestion.

    Eating smaller, more frequent meals throughout the evening can help keep your energy levels stable and prevent feelings of fatigue. By opting for light meals during iftar, you can ensure that you feel satisfied and energised throughout the fasting period.

    7. Practice Mindfulness

    During Ramadan, practising mindfulness can help you stay attuned to your body's needs and enhance your fasting experience. Mindfulness involves being present in the moment and paying attention to your thoughts, feelings, and sensations without judgement. This practice can help you better understand your hunger and thirst cues, allowing you to respond to them in a balanced way. Check out our recent blog post for key aspects of preparation and practical steps to follow to prepare for Ramadan.

    One way to practise mindfulness during fasting is to focus on your meals. Take the time to savour each bite, paying attention to the flavours, textures, and aromas of your food. Eating mindfully can help you feel more satisfied and prevent overeating.

    In addition to mindful eating, you can also practise mindfulness through meditation or deep breathing exercises. Taking a few moments each day to sit quietly and focus on your breath can help reduce stress and increase your sense of calm and well-being.

    8. Take Short Naps

    During the long fasting days of Ramadan, it's common to experience periods of fatigue and drowsiness. To combat this, consider incorporating short naps into your daily routine.

    A brief nap of 20-30 minutes can help refresh your mind and body, allowing you to recharge and continue with your daily activities. However, it's essential to keep your naps short to avoid disrupting your sleep schedule or feeling groggy upon waking. Find a quiet, comfortable space where you can relax and unwind, away from distractions and noise.

    Set an alarm to wake up after your intended nap duration, and try to nap earlier in the day to avoid interfering with your nighttime sleep. By taking short naps during Ramadan, you can combat fatigue and maintain your energy levels throughout the fasting period.

    9. Engage in Light Exercise

    While fasting during Ramadan, it's important to maintain a healthy level of physical activity to support your overall well-being. Engaging in light exercise can help boost your energy levels, improve circulation, and promote a sense of well-being.

    Consider incorporating gentle activities such as walking, stretching, or yoga into your daily routine. These low-impact exercises can be performed indoors or outdoors, depending on your preference and local weather conditions. Aim for at least 30 minutes of moderate exercise each day, but listen to your body and adjust the intensity as needed.

    Avoid strenuous activities that may lead to excessive fatigue or dehydration, especially during the peak hours of fasting. By staying active during Ramadan, you can support your physical and mental health while observing the spiritual practices of fasting.

    10. Get Sufficient Sleep

    Getting enough sleep is essential for maintaining energy levels and overall well-being during Ramadan. Sleep plays a crucial role in regulating hormone levels, supporting immune function, and promoting cognitive function. Therefore, it's important to prioritise sleep and ensure you're getting enough rest each night.

    During Ramadan, it's common for daily routines to shift, with suhoor and iftar meals occurring at different times than usual. To ensure you're getting sufficient sleep, try to establish a consistent sleep schedule that allows for 7-9 hours of rest each night.

    Creating a bedtime routine can help signal to your body that it's time to wind down and prepare for sleep. This may include activities such as reading, taking a warm bath, or practising relaxation techniques like deep breathing or meditation.


    In conclusion, it's essential to take care of your physical health during Ramadan. By following these tips to avoid fatigue and hunger, you can make the most of your fasting days and maintain your energy levels throughout the month.

    Remember to eat a balanced suhoor meal, stay hydrated, and opt for nutritious foods during iftar. Incorporate mindfulness practices, engage in light exercise, and prioritise sleep to support your overall well-being during Ramadan.

    With these strategies in mind, you can approach fasting with confidence and make the most of this sacred time of reflection, gratitude, and spiritual growth.

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    Q1: When is Ramadan 2024?

    Ramadan in 2024 is projected to begin on the evening of March 11, 2024, and conclude on the evening of April 9, 2024, based on the Islamic lunar calendar. However, the exact dates may vary depending on the sighting of the moon.

    Q2: Why does the date of Ramadan change every year?

    Ramadan follows the Islamic lunar calendar, which is based on the phases of the moon. It is approximately 10-12 days shorter than the Gregorian calendar. As a result, Ramadan shifts earlier each year in the Gregorian calendar.

    Q3: How is the start of Ramadan determined?

    The start of Ramadan is determined by the sighting of the new moon (hilal). Islamic communities may rely on moon sighting committees or astronomical calculations to determine the beginning of the lunar month of Ramadan.

    Q4: What happens during Ramadan?

    Ramadan is the ninth month of the Islamic lunar calendar and is observed by Muslims worldwide as a month of fasting (Sawm), prayer, reflection, and community. Muslims abstain from eating, drinking, smoking, and engaging in sinful behaviour from dawn (suhoor) until sunset (iftar).

    Q5: Is fasting during Ramadan obligatory for all Muslims?

    Fasting during Ramadan is one of the Five Pillars of Islam and is obligatory for adult Muslims, with certain exceptions such as illness, pregnancy, menstruation, travel, or other valid reasons that exempt individuals from fasting.

    Q6: How do Muslims break their fast during Ramadan?

    Muslims break their fast at sunset with a meal called iftar. Traditionally, iftar starts with eating dates and drinking water, followed by a larger meal that typically includes a variety of foods and drinks.

    Q7: What are the benefits of fasting during Ramadan?

    Fasting during Ramadan holds spiritual, moral, and health benefits. It fosters self-discipline, empathy for the less fortunate, spiritual reflection, and a sense of community among Muslims.

    Q8: What’s the best foods to eat for Iftar and Suhoor?

    For Suhoor, choose whole grains, lean proteins like eggs or yoghurt, healthy fats from nuts and seeds, and hydrate well. At Iftar, enjoy balanced meals with lean proteins, complex carbs, healthy fats, and plenty of fruits and veggies. Avoid overeating to prevent discomfort.

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